Comedor Receives Prestigious Visa and Icon Status from OpenTable

Austin, TX – October 24, 2024

Our Story
Our Story

Comedor and award-winning Chef Philip Speer serve modern Mexican cuisine with Texas influences and a focus on sourcing organic and sustainable ingredients through Austin area farmers. Comedor won Best New Restaurant in Texas by Texas Monthly, Best New Restaurants in the United States by Esquire and Robb Report, and has been featured in the New York Times, Wall Street Journal and Condé Naste Traveler.

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